Available Courses and Classes Schedule
Course Name | Class Details | Date & Time | Class Schedule | Duration (hrs) |
Trainer Aide | Trainer | Location/Address | Language | Status | |||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Booked | Available | Total | ||||||||||
WORKPLACE SAFETY AND HEALTH CULTURE DEVELOPMENT (LEVEL 2) | WSHC(L2)291124-1 | 29/11/2024 , |
2024-11-29, |
7.75 | ONG SOK PING CLARICE |
YANG KUNYUAN, GLEN |
English | 1 | 19 | 20 | Enroll Now | |
FOOD SAFETY COURSE (LEVEL 1 REFRESHER) - ENGLISH | FSC(L1)R-E-211224-1 | 21/12/2024 , |
2024-12-21, |
4.5 | ONG SOK PING CLARICE |
YIP TUN CHEE WISLEY |
English | 0 | 20 | 20 | Enroll Now | |
FOOD SAFETY COURSE (LEVEL 1) - ENGLISH | FSC(L1)-E-161224-1 | 16/12/2024 , |
2024-12-16, |
7.5 | ONG SOK PING CLARICE |
YIP TUN CHEE WISLEY |
English | 0 | 20 | 20 | Enroll Now | |
EQUIPMENT AND INVENTORY MANAGEMENT (LEVEL 3) | EIM(L3)-031224-1 | 03/12/2024 , |
2024-12-03, 2024-12-04, |
12 | ONG SOK PING CLARICE |
TAN CHENG WEE |
English | 0 | 20 | 20 | Enroll Now | |
CLEANING CHEMICAL HANDLING (LEVEL 2) | CCH(L2)-061224-1 | 06/12/2024 , |
2024-12-06, |
9 | ONG SOK PING CLARICE |
YIP TUN CHEE WISLEY |
English | 0 | 20 | 20 | Enroll Now |